Buffet-menus

You may wish to complement your meal with the following:

Selection of cheese and extras +€12,50

Main courses +€26

Palace pike balls and crayfish sauce

Grilled trout with smoked butter sauce

Roast beef, Yorkshire pudding and gravy

Wallenberg veal burger, petit pois and creamy white pepper sauce

 

Prices per person, inclusive of VAT at 14% and 24% Valid April 2018–August 2018